Food & Drink Archives

Mexican Standoff

Two south-of-the-border eateries battle for Lorain Road supremacy.

Just when you thought Cleveland couldn’t get fatter, along comes the fried Twinkie.

Warm and welcoming Firefly makes a perfect winter refuge.

A toast to the indoor wonders of Christmastime in Cleveland.

Those who toy with eating at Dottie’s don’t mind the occasional mishaps.

John Unger’s the guy with the snobby French title, but none of the French pretentiousness.

Changing hands hasn’t changed the eclectic appeal of Tremont’s Hi & Dry.

The San Francisco Oven warms up Willoughby.

Chef David Russo’s Peninsula restaurant belts out the flavors — and the songs.

Side Dish does the Laundry on a recent West Coast swing.

The American is just like any other neighborhood tavern — until the food arrives.

Three great ways to avoid the downtown doldrums at lunchtime.