Food & Drink Feature

The Apple Farm Restaurant offers plenty of harvest-season charm, but little good to eat.

Authentic and engaging, Saucy Bistro points the way.

Molinari’s menu is full of magic.

Michael Herschman’s Tremont café casts a spell on hungry diners.

Otherwise-worthy Harry Corvairs has garden-variety problems.

The charm of Hartville Kitchen transcends the food.