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It’s pretty clear that bacon has become an honorary food of Cleveland. So it was only a matter of time until that tasty foodstuff found its way into the rotation at Jack Frost Donut Shop. Introducing the maple bacon donut.

Made from scratch daily by the award-winning donut shop, the addictive creation begins with yeast-raised dough. The donuts are coated with hand-whipped white icing made with real maple syrup. Last but not least, perfectly cooked bacon bits are sprinkled over the top. The resulting pastry is the perfect combo of sweet, salty, savory — and swiney.

“It is one of our top three sellers,” says manager Sue Velez.

Try one at:

Jack Frost Donut Shop
4960 Pearl Rd.
Cleveland
216-351-3638

This article appears in Apr 3-9, 2013.

Jason Beudert has had a dynamic career as a leader with The Walt Disney Company, ESPNZone, The Cleveland Indians, and as a restaurant entrepreneur. He is utilizing his twenty years of hospitality experience along with his love for the Cleveland food scene to contribute exciting and insightful food pieces for Scene. Along with being one of our food writers, Jason is also the food critic for WOIO 19 Action News, and makes a weekly appearance on Q104's Fee's Kompany radio show to promote food and the Scene. Jason is also a contributing writer for Travel + Leisure Magazine.

5 replies on “Good Eats: Maple Bacon Donut @ Jack Frost”

  2. Jack Frost Donuts are awesome, and I’ve been having them since I was really small. I’ve never tried one of their Maple Bacon ones, but I think I’ve had every other kind they have.

  3. If you haven’t tried Jack Frost Donuts, You don’t know what you’re missing. Their donuts are made fresh every night from scratch. There are so many to chose from. And of course maple bacon is one of my favorites!

  4. I got more fun crap to do in Old Brooklyn than I can shake a stick at…
    Thats cause I rock!!

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