Birdietown, a mini golf-themed venue, to open in Lakewood in the fall. Credit: Interiors by Madeline
There’s a whole lot to catch up on, so let’s get started.
– Birdietown, a new mini golf lounge and restaurant, is poised to open in Lakewood. Along with 18 holes of indoor, adults-only putt-putt, look forward to a menu designed by Chef Jill Vedaa.
In addition to 18 holes of indoor, adult-only putt-putt, the venue will include two bars and a restaurant whose menu will be designed by Chef Jill Vedaa
– Staying in Lakewood, there’s been a change of ownership at Rood Food and it’s a positive one.
“The business is in such a healthy, thriving place and has a lot of room to grow”
– Industry folks and dedicated home chefs know and love Service Wet Grinding, which has been keeping local knives sharp for more than a century. After selling off the business, the landmark Cleveland institution is no more and home chefs will have to find a new solution to keep their sticks sharp.
“Cleveland is diverse – it’s everything – and it’s who I am,” says owner Jason Brooks. “That’s what barbecue should be. I’m not trying to copy anybody”
– Ohio City Pizzeria will call it a day after tomorrow.
In addition to 18 holes of indoor, adult-only putt-putt, the venue will include two bars and a restaurant whose menu will be designed by Chef Jill Vedaa
“Cleveland is diverse – it’s everything – and it’s who I am,” says owner Jason Brooks. “That’s what barbecue should be. I’m not trying to copy anybody”