Posted inFood & Drink
Cleveland Restaurant Week Runs From Today Through November 18
More than 30 local restaurants are participating
Food & Drink
Discover the best Cleveland restaurants, cafes, and bars for a delicious dining experience. Find top-rated local favorites, reviews, menus, and more for a variety of cuisines including Italian, seafood, sushi, and more.
Posted inFood & Drink
First Look: Nighttown, Reopening in Cleveland Heights After a Four-Year Absence
“We had to preserve the way it looked,” says new owner Gregg Levy.
Posted inFood & Drink
Cleveland Kitchen Set to Add 80 Local Jobs, Expand Production Facility
From farmer’s markets to nationwide distribution, the maker of Cleveland Kraut is set to grow again
Posted inFood & Drink
Opening Soon: Green Kitchen in Clark-Fulton, a Vegan Eatery from Chef John Hagerty
For the past two years, Hagerty’s Green Kitchen resided at Little Rose Tavern
Posted inFood & Drink
The Cabin Club in Westlake to Close for a Week to Tackle an Interior Refresh
The restaurant opened its doors in 1991
Posted inFood & Drink
Flipside Burgers in Rocky River Has Closed. Old School Pizza & Wings to Open in Same Space
The new shop will offer the same menu as the three-year-old original in Avon Lake
Posted inFood & Drink
Brad Friedlander to Revive Lopez Mexican Restaurant in Chagrin Falls
The original was called Lopez y Gonzalez – and it launched with chef Rick Bayless in the kitchen.
Posted inFood & Drink
This Week in Cleveland Food News: Midnight Owl Brewing Opens in Shaker, New Lakewood Deli and More
A bite-sized recap of all the news fit to eat
Posted inFood & Drink
Wine For Life Event at BurkleHagen Studio to Help Fund Rare Cancer Research
“Our family foundation has committed to raising $5 million dollars in the next five years.”
Posted inFood & Drink
First Look: Midnight Owl Brewing, Opening This Saturday in Shaker Heights
“It feels exciting to be finally ready to welcome people in and get to celebrate with them”
Posted inFood & Drink
Geraci’s to Open a Full-Service Italian Restaurant in Willoughby
“We’re not trying to reinvent the wheel, we just want to be your corner pizzeria and Italian restaurant.”