Posted inFood News
Arthur Treacher’s to Open in Lakewood
It’ll be location number four for the iconic restaurant’s new ownership group.
Douglas Trattner
For 25 years, Douglas Trattner has worked as a full-time freelance writer, editor and author. His work as co-author on Michael Symon's cookbooks have earned him four New York Times Best-Selling Author honors, while his longstanding role as Scene dining editor has garnered awards of its own.
Posted inFood & Drink
Amazonia in Lakewood Has New Owners
“When I came here Amazonia was viewed as a pizza shop that served cocktails,” new co-owner Juan Sebastian Albornoz Ramirez says. “Now we are a cocktail bar with food as opposed to a restaurant with great cocktails.”
Posted inFood & Drink
First Look: Battr in Lakewood, Opening in Late June
“It’s an entirely different design. Tremont was basically our proof of concept. We plan on opening additional locations and the goal is for every new location to look like Lakewood or a variation of it.”
Posted inFood & Drink
Now Open: Boom’s Slice Shop in Market Hall at Van Aken District
“We always felt that when pizza left the Market Hall, the dynamic of the hall changed, and we felt there was an opportunity to bring that back,” says Van Aken District rep Jesse Rathner.
Posted inFood & Drink
Now Open: Roux on Waterloo in North Shores Collinwood
“We want to make sure that everyone who is coming to the street – and everybody who is a part of the street already – is being included,” says Martin Millonzi.
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Melted Wings Winery Opens This Week in Old Brooklyn
“We are an urban winery, so we are serving wines that are made right here in Cleveland, but we bring in grapes from areas and wineries from across the United States,” Papafil explains.
Posted inFood & Drink
First Look: Proof Public House, Opening Monday, June 15 in Ohio City
“I wanted people to walk into the restaurant and immediately be immersed in sights and sounds and smells and activity,” says Matt Fish. “I didn’t want it to be a boring space.”
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Now Open: The Galley at Cleveland Metroparks Sailing Center
Located at the E. 55th Street Marina in the Lakefront Reservation, the Galley is a year-round, full-service restaurant.
Posted inFood & Drink
New Ohio City Farm Store Now Open
The farm’s goal is to create as many fair wage employment opportunities for international newcomers as possible.
Posted inFood & Drink
Sundaybird, a Rotisserie Chicken Shop, to Open in Lakewood
“Our slogan is ‘Good like Sunday dinner,'” says Tim Frazee. “It’s meant to take you back to that comfort-food style of eating.”
Posted inFood News
Edacious Upends Expectations in Avon Lake
Chef Andrew Gorski is dishing up surprising and elevated fare in this gem of the western ‘burbs, and has more up his sleeve soon.
Posted inFood News
Falafel Café Passes to Next Generation With a Menu, Design Revamp Slated for This Summer
“I’ve been in the industry my whole life,” says Sirjoon Elassal. “I’m pretty equipped to take this restaurant over. And not in the way of just taking it over.”