Brasa is hands down the a Brazilian treasure here in northeast Ohio. To set the stage, serving glide through the dining room with an endless supply of over sized skewers of steak, lamb, and shrimp sliding them directly onto your plate. For meat and fish lovers you may need to be pinched to make sure you are not dreaming. Brasa Grill Steakhouse is located at 1300 W 9th St. Call 216-575-0699 or visit brasagrillsteakhouse.com for more information. Credit: Photo Courtesy of Brasa Grill Steakhouse, Facebook
Through a Facebook post, Brasa Grill, Cleveland’s first but no longer only, Brazilian steakhouse has announced that it has closed. The Warehouse District staple was known for offering a bountiful salad bar and a continuous stream of grilled and roasted meats, served tableside by spit-and-saber wielding servers.

Unused gift cards can be used at sister establishment Mallorca.

Following is the statement posted online by management.

“We can’t continue to Thank you enough for all the support over the past 15 years. We are forever grateful to the staff and customers that have been part of our little group and quickly became family.
Cheers to the end of an Era.” 

For 25 years, Douglas Trattner has worked as a full-time freelance writer, editor and author. His work as co-author on Michael Symon's cookbooks have earned him four New York Times Best-Selling Author honors, while his longstanding role as Scene dining editor has garnered awards of its own.