Posted inFood & Drink Michael Symon’s New Cookbook, “Symon’s Dinners Cooking Out,” Now On Sale The chef’s ninth cookbook is once again co-authored by Scene Dining Editor Doug Trattner by Vince Grzegorek March 25, 2025July 7, 2025
Posted inFood & Drink Michael Symon’s New Cookbook, Cooking Out, Available for Pre-Order Once again co-authored by Scene Dining Editor Doug Trattner, Symon’s ninth cookbook is all about the grill by Vince Grzegorek December 16, 2024June 2, 2025
Posted inFood & Drink Michael Symon and Doug Trattner’s Latest Cookbook, ‘Simply Symon Suppers: Recipes and Menus for Every Week of the Year,’ Comes Out September 12 “If I’m being honest here, this one might be my new favorite,” Symon explains. by Vince Grzegorek August 28, 2023July 7, 2025
Posted inFood & Drink Scene’s 10 Most Popular Restaurant Reviews of 2022 Dining editor Doug Trattner ate far and wide around Cleveland. What did readers enjoy the most? by Vince Grzegorek December 23, 2022July 7, 2025
Posted inFood & Drink Michael Symon and Doug Trattner’s Latest Cookbook, ‘Fix It With Food,’ Officially Out Today Vince GrzegorekDecember 3, 2019September 24, 2023
Posted inNews & Views Dining Editor Doug Trattner Pens Completely Revised Cleveland Guidebook Vince GrzegorekMay 7, 2019August 3, 2023
Posted inFood & Drink Michael Symon’s New BBQ Cookbook, Co-Written By Scene Food Editor Doug Trattner, Is Now Out Vince GrzegorekApril 3, 2018August 5, 2024
Posted inNews & Views Scene Foodcast: Doug Trattner on Bad Yelp Reviews and the Autumn Dining Update Vince GrzegorekOctober 2, 2015June 4, 2022
Posted inNews & Views Scene Foodcast: Punch Bowl Social, Chicago-Based Soul Food, and More Eric SandyApril 24, 2015August 17, 2023
Posted inNews & Views Scene Podcast: Talking Restaurants with Dining Editor Doug Trattner Eric SandyMarch 6, 2015August 17, 2023
Posted inNews & Views Scene Podcast: Dining Editor Doug Trattner on Food Trends, New Joints, and the State of the Cleveland Food Scene Vince GrzegorekNovember 8, 2013July 21, 2025
Posted inNews & Views Scene Podcast No. 3: Talking People Issue and Food With Doug Trattner Vince GrzegorekAugust 19, 2013June 4, 2022