Posted inFood & Drink
Fidelity Hotel Brings on Dan Young as Executive Chef
The Cleveland native has worked at some of the best restaurants in the nation.
Michael Symon
Posted inFood & Drink
Old Brooklyn Cheese Co. to Close on April 19
But it’s full steam ahead on POP Mustards, say the owners.
Posted inFood & Drink
Michael Symon’s New Cookbook, “Symon’s Dinners Cooking Out,” Now On Sale
The chef’s ninth cookbook is once again co-authored by Scene Dining Editor Doug Trattner
Posted inFood & Drink
Michael Symon to Speak at Cuyahoga County Public Library on Sunday, March 30
Price of admission will include a copy of ‘Symon’s Dinners Cooking Out’
Posted inFood & Drink
Michael Symon’s New Cookbook, Cooking Out, Available for Pre-Order
Once again co-authored by Scene Dining Editor Doug Trattner, Symon’s ninth cookbook is all about the grill
Posted inFood & Drink
Old Brooklyn Mustard is Rebranding as POP Mustard After New Partnership with Michael Symon
“Nothing has changed; we just got a new coat of paint.”
Posted inFood & Drink
Michael Symon and Partners Launch River Roots Barrel Co.
The venture will allow groups to taste, select and bottle their own single barrel of whiskey
Posted inFood & Drink
Michael Symon and Doug Trattner’s Latest Cookbook, ‘Simply Symon Suppers: Recipes and Menus for Every Week of the Year,’ Comes Out September 12
“If I’m being honest here, this one might be my new favorite,” Symon explains.
