Never Say Dive Archives

Cold Noodle Monday Night Runs Through August at Never Say Dive

“It seemed like something fun to try,” says chef Thu Tran.

“It was never a poor business. It built everything that I have now,” he says of the vegan restaurant

The high-low bar and restaurant feels right at home in a wonderfully renovated old tavern

Situated in a renovated 1920s-era tavern, the “high-low” concept offers beer, cocktails and food

‘We want to do the best cocktails we can possibly do but serve them in a really approachable environment.’