Posted inFood & Drink
Jaja Gets New Chef, Wine Bar to Open in Edda Space, And New Concepts Coming to Former Le Burger Spot at Intro
“I don’t want to think about this as Jaja 3.0, I think of this as going back to what we first envisioned. I’m trying to bring it back to Jaja 1.0,” says Daniel del Prado, who will oversee all culinary operations at Intro.
