Earlier this year, Adam Rosen talked Best Vegan Eats for us, and now he’s back for round two. Even though National Vegan Month was in November, who cares! Dig in to these local desserts now. Find more delicious vegan eats at Hold the Pigskin: A Vegan Tailgate Blog and on Twitter @holdthepigskin.
This article appears in Nov 26 – Dec 2, 2014.
That first piece of pie appears to be made of mud or clay.
The tremont scoops pic is from my instagram, not Tremont scoops. Photo cred @rawrohsaur