Posted inFood & Drink
Sichuan Hot Pot in Asiatown Closes
The restaurant in Cleveland’s Old Chinatown, which opened in 2019, will shutter after Friday.
Douglas Trattner
For 25 years, Douglas Trattner has worked as a full-time freelance writer, editor and author. His work as co-author on Michael Symon's cookbooks have earned him four New York Times Best-Selling Author honors, while his longstanding role as Scene dining editor has garnered awards of its own.
Posted inFood & Drink
Good Graces Bakery and Cafe Now Open Downtown
Grace Cohen opened the café “to create the kind of place she always wanted to visit.”
Posted inFood & Drink
Now Open: Harmony Hi-Fi in Ohio City
The ‘kissa-style’ lounge has set up shop inside the former Kyuu-juu on Fulton.
Posted inFood & Drink
William Fine Sandwich Shop and Creamery Opening in Avon Lake
Owner Andrew Gorski of Edacious says that the neighborhood shop will offer artisan sandwiches, a handful of salads, and housemade hard-pack ice cream.
Posted inFood & Drink
Aria Wine Bar Opening in Little Italy in Mid-July
Sarah Halko, a level-two sommelier, will mainly feature Italian wines, some others from around the globe, and small plates.
Posted inFood News
Girves Brown Derby, a Homegrown Original, Turns 85
Founded in Akron and once boasting dozens of locations, the local steakhouse chain has three remaining spots where it’s business as usual with wood-fired comfort.
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Double D’s Honky Tonk and Smokehouse Opens This Weekend in Willoughby
Owner Dustin Dykstra transformed the former Hola Tacos/Brim Kitchen property into fun and funky Western-themed bar and honky tonk.
Posted inFood & Drink
Toasted, a New Breakfast and Lunch Café, Opening in Lakewood
Sofia Syed, who also owns Roasted, describes the new café as a health-conscious daytime destination.
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Birdietown Owners Take Over Forest City Shuffleboard, Aim for Late Summer Reopening
Tim and Erin Frazee are restoring the 9-year-old entertainment venue to its original luster and Chef Rachelle Murphy will oversee a pub fare menu.
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Luna Bakery & Café Opening at Valor Acres in Brecksville
“Our goal is to create a space that feels warm, welcoming, and genuinely thoughtful – where small details and great hospitality make a difference,” says Bridget Thibeault.
Posted inFood & Drink
Speed Trap Racing, the Region’s First Racing Sim Venue, Opening in Lakewood
“This is not an arcade. You’re going to feel the car; you’re going to feel the tires slipping out behind you. You can feel a car coming up next to you,” owner Andrew Almenar says of the new sim that uses the same tech pros use to train drivers.
Posted inFood & Drink
Jack’s Deli in University Heights Has Closed
“We knew it was going to be an uphill battle from the beginning,” owner Don Apel explains.