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The Cleveland Pickle, the red-hot, year-old sandwich emporium run by Josh Kabat and Kiaran Daley, has decided that five days a week just isn’t enough. Beginning this Saturday, May 4, the gourmet sub shop at E. 9th and Euclid will be open for Saturday lunches.

“Downtown is coming into the spring season and naturally the foot traffic increases,” explains Kabat. “There are not a lot of options for people to grab a bite to eat downtown on a Saturday. So we see there is a demand, so we are just gonna fill the supply with our subs.”

The Pickle will be open from 11 a.m. to 4 p.m. on Saturdays.

850 Euclid Ave., 216-575-1111, clevelandpickle.com

This article appears in Apr 24-30, 2013.

Jason Beudert has had a dynamic career as a leader with The Walt Disney Company, ESPNZone, The Cleveland Indians, and as a restaurant entrepreneur. He is utilizing his twenty years of hospitality experience along with his love for the Cleveland food scene to contribute exciting and insightful food pieces for Scene. Along with being one of our food writers, Jason is also the food critic for WOIO 19 Action News, and makes a weekly appearance on Q104's Fee's Kompany radio show to promote food and the Scene. Jason is also a contributing writer for Travel + Leisure Magazine.

2 replies on “Cleveland Pickle to Now Satisfy Pickle Posse on Saturdays”

  1. As a downtown resident best news I have heard all week. Every sandwich I have had from there is great as well as delicious homemade soups.

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