Posted inFood & Drink
Now Open: Spice Spring in Cleveland’s Old Chinatown District
The new Szechuan restaurant opened in the former home of Emperor’s Palace, which closed six years ago.
Douglas Trattner
For 25 years, Douglas Trattner has worked as a full-time freelance writer, editor and author. His work as co-author on Michael Symon's cookbooks have earned him four New York Times Best-Selling Author honors, while his longstanding role as Scene dining editor has garnered awards of its own.
Posted inFood News
Shooters to Reopen in Flats on March 18 After Major Improvements
A new ownership group including MGK has added amenities with a refurbished boat dock and riverside performance area to debut this summer.
Posted inFood & Drink
Rooster Kitchen Thai Restaurant Coming to Ohio City
“I stayed in Bangkok for almost 10 years and I loved the street food there,” says Smith. “I kept practicing – and I stuck to the flavors of my country – and people love it.”
Posted inFood & Drink
First Look: EVOO, Opening in March at Legacy Village in Lyndhurst
“I spend a lot of time eating at restaurants in Miami and I find myself frequently in Greek restaurants. I fell in love with the food, the freshness and the simplicity,” says Brad Friedlander.
Posted inFood News
Pastimes Cafe Adds Another Daytime Dining Destination to Lakewood
The transition from food truck to brick-and-mortar is a win for all.
Posted inFood & Drink
Millie’s Cocktails to Open in Waterloo Arts District on March 20
“Sarah and I are both rooted in this neighborhood and we feel really passionate about the community,” says Emily Shantery.
Posted inFood News
Cleveland Classics: Mallorca’s Enduring 30-Year Legacy Is Built on Warm Service and Spanish Comforts
Laurie Torres’ Warehouse District mainstay has a devoted local following, and with a James Beard semi-finalist nod, new national recognition.
Posted inFood & Drink
Le Marché Clifton Rolls Out New Breakfast and Lunch Menu, Adds Seating
The café/market is a natural extension of La Ville Lumière, Kevin O’Connell’s full-service French restaurant located next door.
Posted inFood & Drink
Boom’s Pizza to Open Slice Shop in Market Hall at Van Aken District
The new stand will fill the gap left by Scorpacciata Pizza’s departure
Posted inFood & Drink
Cleveland Restaurant Week Runs March 2 through March 14
“Some of the best chefs in the nation are here. Cleveland Restaurant Week gives everyone a chance to sample the best cuisine that this region has to offer.”
Posted inFood & Drink
ROSY in Ohio City to Open on Thursday, February 26
The wood-fired bistro is the second restaurant from Cordelia owners Andrew Watts and Vinnie Cimino.
Posted inFood & Drink
First Look: Saffron Patch, Opening at Legacy Village on Monday, February 23
“Our goal with this restaurant is to bring the upscale Indian restaurant experience and vibe that is typical in Los Angeles and New York to the Cleveland area,” explains Dr. Kalish Kedia.