Dinner in the Valley: HALEoween

From Samhain to Trick-or-Treat: The History of Late Harvest Celebrations. Join us as we explore the history of Halloween, from pagan celebrations to modern day traditions. Chef Larkin Rogers will prepare a meal that will celebrate Northeast Ohio’s final harvest. Also included: tour of the grounds and cocktails paired with dinner for a special treat! The Conservancy’s Dinner in the Valley is a unique dining experience that will give you a personal connection to the food you eat, the chef who prepares it, your fellow diners, and your national park.