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Last summer Bob and Nancy Mino purchased the Dari Delite, an old-fashioned ice cream stand in Ohio City. Now called the Ohio City Ice Cream Co., the sweets shop is introducing a brand new product line.

In addition to the customary soft-serve category, Bob Mino prepares approximately 20 varieties of high-quality hand-packed ice cream. Sorbets, egg custards and soon gelatos will also join the party.

This article appears in May 4-10, 2011.

For 25 years, Douglas Trattner has worked as a full-time freelance writer, editor and author. His work as co-author on Michael Symon's cookbooks have earned him four New York Times Best-Selling Author honors, while his longstanding role as Scene dining editor has garnered awards of its own.