Posted inFood & Drink
Warehouse District Mainstay Velvet Dog to Close After 26 Years
The final days will be Friday, January 30th and Saturday, February 1st.
For 25 years, Douglas Trattner has worked as a full-time freelance writer, editor and author. His work as co-author on Michael Symon's cookbooks have earned him four New York Times Best-Selling Author honors, while his longstanding role as Scene dining editor has garnered awards of its own.